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Espresso Workshop Burundi Single Origin Coffee

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Espresso Workshop Burundi Single Origin Coffee - roasted light (for filter).

  • Region: Kayanza Province
  • Altitude: 1650-1800 m.a.s.l
  • Variety: Red Bourbon
  • Process: Natural

This flavour profile features:

  • Darjeeling
  • Toffee Apple
  • Peach

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