E-M
N-Z
We Taste
Peach & Apple Compote | Milk Chocolate | Clear Lollie
We Feel
Medium body | Juicy turn Silky | Clean finish
Degree of Roast
Medium
Suitable for
Filter/Espresso
Producer: Mario Cezar Ferrari, Fazenda De Serra
Region: Minas Gerais, Brazil
Altitude: 1200 m.a.s.l.
Harvest: May - August
Varieties: Yellow Catuai Peaberry
Processed: Natural process dried on concrete patio
In | Out | Extract | |
Espresso | 18g - 19g | 34g - 36g | 24 - 28 sec |
Filter | 18g - 19g | 320g - 340g | 2:30 - 2:45 min |
We Taste
Peach & Apple Compote | Milk Chocolate | Clear Lollie
We Feel
Medium body | Juicy turn Silky | Clean finish
Degree of Roast
Medium
Suitable for
Filter/Espresso
Producer: Mario Cezar Ferrari, Fazenda De Serra
Region: Minas Gerais, Brazil
Altitude: 1200 m.a.s.l.
Harvest: May - August
Varieties: Yellow Catuai Peaberry
Processed: Natural process dried on concrete patio
In | Out | Extract | |
Espresso | 18g - 19g | 34g - 36g | 24 - 28 sec |
Filter | 18g - 19g | 320g - 340g | 2:30 - 2:45 min |