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Expect clean, crisp acidity layered with juicy tropical fruit notes—think ripe mango, strawberry, peach, red grape—and a floral lift like jasmine or orange blossom. In lighter roasts, subtle milk chocolate and red fruit sweetness round everything out beautifully. It’s a coffee that brings Guji’s hallmark complexity and clarity
Approximately 230 farmers from the Raro village handpick their ripest cherries before delivering them to Kello Raro Station—run in partnership with SNAP Specialty Coffee, led by experienced coffee entrepreneur Negusse Debela. Farmers follow traditional and sustainable methods, and only the best cherries make the cutBREWING METHOD
| In | Out | Extract | |
| Espresso | 18g - 19g | 36g - 38g | 24 - 28 sec |
| Filter | 18g - 19g | 340g - 360g | 2:30 - 2:45 min |
Expect clean, crisp acidity layered with juicy tropical fruit notes—think ripe mango, strawberry, peach, red grape—and a floral lift like jasmine or orange blossom. In lighter roasts, subtle milk chocolate and red fruit sweetness round everything out beautifully. It’s a coffee that brings Guji’s hallmark complexity and clarity
Approximately 230 farmers from the Raro village handpick their ripest cherries before delivering them to Kello Raro Station—run in partnership with SNAP Specialty Coffee, led by experienced coffee entrepreneur Negusse Debela. Farmers follow traditional and sustainable methods, and only the best cherries make the cutBREWING METHOD
| In | Out | Extract | |
| Espresso | 18g - 19g | 36g - 38g | 24 - 28 sec |
| Filter | 18g - 19g | 340g - 360g | 2:30 - 2:45 min |
