Three Llamas Coffee Essence Espresso
- Roast Level: Medium-Dark
- Origin: Peru
- Tasting Notes: Decadent chocolate, Brown Sugar, Hint of Citrus
More Info
This is our cornerstone coffee, a definitive expression of specialty Arabica from Northern Peru. Roasted to the darker side of medium-dark, it creates a deep, silky foundation that allows its natural sweetness to cut cleanly through milk or stand out completely black. Crafted for anyone who values zero compromise in their daily
ritual, it delivers a punchy, reliable cup that refuses to fade into the background.
Region: Cajamarca
Varietal: Catuai, Caturra, Bourbon, Catimos
Process: Washed
MASL: 1,100 – 2,200 MASL
Espresso Recipe
Dose: 19g
Yield: 30g
Time: 30–35 seconds