Altura Coffee PNG Single Origin

Purchase options
$12.00 NZD
$11.40 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$12.00 NZD
$11.40 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$12.00 NZD
$11.40 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$12.00 NZD
$11.40 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$12.00 NZD
$11.40 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$12.00 NZD
$11.40 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$48.00 NZD
$45.60 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$48.00 NZD
$45.60 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$48.00 NZD
$45.60 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$48.00 NZD
$45.60 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$48.00 NZD
$45.60 NZD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$48.00 NZD
$45.60 NZD

Auto-renews, skip or cancel anytime. View subscription policy

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Altura Coffee PNG Single Origin is dark-roasted. Altura's Sigri beans produce a sweet, subtle tasting coffee with a full body and an almost perfect balance.

Tasting notes: Lemon tea, crisp apple, honey

When dark-roasted, our beans produce a sweet, subtle tasting coffee with a full body and an almost perfect balance. These arabica beans are grown in the rich soil and ideal climate of the Western highland valleys in Papua New Guinea.

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Altura Coffee PNG Single Origin is dark-roasted. Altura's Sigri beans produce a sweet, subtle tasting coffee with a full body and an almost perfect balance.

Tasting notes: Lemon tea, crisp apple, honey

When dark-roasted, our beans produce a sweet, subtle tasting coffee with a full body and an almost perfect balance. These arabica beans are grown in the rich soil and ideal climate of the Western highland valleys in Papua New Guinea.