Since the 1920s, Bickfords Iced Coffee Syrup has been the choice of generations of Australians to replicate an authentic cafstyle iced coffee at home. Some 90 years on, Bickfords Iced Coffee Syrup is still brewed from the highest quality coffee beans and chicory, delivering a full flavoured iced coffee taste. Simply add to milk and stir.

• Usage: Add 1 tablespoon to a glass of cold milk.
• Storage: store in a cool, dry place.
• Refrigerate below 5˚C after opening.
• Consume within 6 months of opening.

Sugar, Water, 7% Chicory , 3% Coffee Extract, Caramel Colours (150a, 150d)

Made in Australia using Australian & imported ingredients.