Brothers Blend changes every six months with the arrival of fresh crop coffees. Brothers lighter roast profile showcases the unique character of the coffees we use, highlighting sweetness and acidity, along with the outstanding work of our sourcing partners at origin.

Milk chocolate, Red apple, Caramel, Pecan

• Farm/Region:
• San Patricio, Palencia, Guatemala
• El Falcon, Huila, Colombia
  
  
• Variety/Process:
• Bourbon, Caturra
• Caturra, Colombia