The Oracle has automatic grinding, dosing, tamping and milk texturing. You can extract espresso and texture milk simultaneously, enabling you to go from beans to latte in under a minute.
Experience third wave specialty coffee at home, made possible by the 4 keys formula Breville espresso machines incorporate the 4 keys formula used by professional cafe machines. Designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art.
Auto grind, dose & tamp with the integrated precision conical burr grinder with 45 grind settings Fully-integrated hardened precision conical burr grinder automatically grinds, doses and tamps 22 grams of coffee straight into the 58mm professional style portafilter.
The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head The stainless steel boilers and heated group head are controlled with PID temperature control to bring water to the precise temperature to extract maximum flavour potential, shot after shot.
Professional 58 mm stainless steel portafilter holds a 22g dose Full bodied coffee with rich and complex flavours is created using the ideal dose of 22g of freshly ground beans delivered by a professional style 58mm stainless steel portafilter.
Low pressure pre-infusion followed by 9 bar extraction An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.
Auto and manual milk with powerful 130°C steam for fast silky microfoam Enjoy silky, velvety microfoam milk automatically with adjustable milk temperatures between 40°C to 75°C and 9 levels of texture. Or hands on manual texturing like a barista.
Intuitive LCD screen interface with volumetric or timed shot control Displays all the information you need to deliver the perfect espresso extraction. Choose between 1 & 2 shot, or manual control for your ideal shot every time.
Mini Grinds Bin
58mm Full Stainless Steel Portafilter
1 cup & 2 cup Single Wall Filter Baskets
16oz Stainless Steel Milk Jug
Steam Wand Spare Parts
Water Hardness Test Strip
Water Filter Holder and Water Filter
Brushed Stainless Steel
Stainless Steel Dual Boiler
280g Bean Hopper
2.5L Water Tank
Preset Single or Double Shot
One touch Long Black
Independently adjustable brew & steam boiler temperature (+/- 1°C)
Adjustable volumetric or timed shot control
Auto on timer
Powerful hands-free milk texturing
Adjustable Milk Texture and Temperature (+/- 1°F)
Automatic steam wand purge cleaning
15 bar Italian Pump
Professional dual-boiler construction
PID Temperature Control
1. Dedicated steam boiler with integrated Heat Exchange aids thermal stability
2. Dedicated espresso boiler with Digital PID control delivers precise water temperature
3. Heated group head–PID controlled embedded element maintains thermal stability
You will get roughly 50 double shots from a 1kg bag.
If you drink 1-2 cups of coffee per day, you would go for 1kg bag per month
If you drink 3-4 cups of coffee per day, you would go for 1kg bag per fortnight
Select your coffee subscription length:
I.e: If you purchase a 1 month subscription/ per month, you will receive one 1kg bag of coffee with your machine. If you purchase a 1 month subscription/ per fortnight, you will receive one 1kg with your machine and the remaining 1kg bag a fortnight later.
Selecting your coffee:
Altura Coffee - Altitude Blend: Altura's award winning blend with notes of dark chocolate, caramel and malt. Full bodied with lower acidity, enjoy every cup to Altura's quality and roasting perfection.
Deadly Sin Coffee - House Blend: Made with the highest quality Robusta and Arabica beans from Panama and Brazil. Smooth taste, subtle flavour notes of cacao nibs with a caramel pudding aroma, citrus and a roasted pecan finish. Low acidity.
Empire Coffee - Gatehouse Blend: Kenya, Indian, Papua New Guinea & Colombian beans, roasted medium. Notes of Dark Cocoa, Roasted Almonds & Cherry
Flight Coffee - Thunderbolt Blend: For all the deep, bold, and strong coffee lovers out there. Rwanda, Colombia, and Brazil beans with tasting notes of scorched almonds, dark chocolate and dates.
Hawthorne Coffee - Espresso Blend Blend of Indonesian, Papua New Guinea and Central American Specialty Coffees, exhibiting a rich sweet front palate with lovely body through the middle and a cocoa, nutmeg and spice finish.
Kōkako Coffee - Mahana Blend: A full-bodied, medium roast coffee. With notes of chocolate, caramel and spice. This blend is comprised of organic beans from Ethiopia, Timor Leste, Honduras, D.R. Congo.
Meebz Coffee - Meebz Blend: The Meebz blend exhibits a bold creamy texture and chocolate flavours along with a punchy body. The perfect balance of strength and flavour!
Ozone Coffee - Empire Blend: Originates from Brazil, Colombia, Guatemala and Ethiopia. Packed with as much sweetness, chocolate & caramel, along with the most, rich, smooth silky body achievable.
Society Coffee - Seasonal Blend: A blend of Brazil, Ethiopia and Guatemala, to achieve more berry and floral note while maintaining a clean body to balance your cup with sweetness.
Three Llamas Coffee - Essence Espresso Blend: A rich, aromatic with fruity and sweet vanilla highlights on a darker base. This provides a strong full bodied coffee, with bittersweet and delicious lingering aftertaste. A full flavoured experience both as a black coffee and as a milk based coffee.