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Jack's Coffee Swiss Water Decaf

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Jack's Decaf Coffee is decaffeinated through the Swiss Water Process. This uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean’s distinctive origin and flavour characteristics.

Coffee tastes best freshly ground which is why Jack’s Coffee strongly recommends buying whole beans and grinding them as needed. However, we do understand that not everybody has a grinder so we do offer pre-ground coffee to suit your brewing method.

Roasted medium-dark.

Available in 250gm or 1kg bags.

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